2019 On The Menu: Covering Your Bases
We are offering four lunch-and-learn opportunities for small business members throughout the year. Subject-matter experts will deliver engaging presentations based on the topics.
On The Menu: Covering Your Bases
Facilitated by Morgan Morrison, CCP, Senior Manager of Compensation & Benefits, Spirax Sarco
TOPICS:
·Compensation & Benefits
- General Overview
- One of the biggest, if not the biggest expense on your P&L
- Are you paying too little/too much? How do you know?
- Communications regarding pay
·High-performers vs Adequate-performers vs Low-performers
·Total Rewards
- What is it?
- The differentiator(s)
- How can your small business compete for talent with larger firms?
·Other Human Resources Functions
- Recruiting
- Where and with who do you compete for talent?
- Talent Development
- Training dollars are a must
- Employee Relations
- Happy employees are engaged employees
Date and Time
Wednesday Nov 20, 2019
11:30 AM - 1:00 PM EST
November 20
11:30 a.m.- 1:00 p.m.
Location
Greater Hartsville Chamber of Commerce
214 N 5th St
Hartsville, SC 29550
Fees/Admission
Members: FREE
Non-members: $40
Contact Information
Murphy Monk
Send Email
Printed courtesy of www.hartsvillechamber.org – Contact the Greater Hartsville Chamber of Commerce for more information.
214 N 5th St, Hartsville, SC 29550 – (843) 332-6401 – admin@hartsvillechamber.org