• 2019 On The Menu: Covering Your Bases

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    Name: 2019 On The Menu: Covering Your Bases
    Date: November 20, 2019
    Time: 11:30 AM - 1:00 PM EST
    Registration: Register Now
    Event Description:
    We are offering four lunch-and-learn opportunities for small business members throughout the year. Subject-matter experts will deliver engaging presentations based on the topics.

    On The Menu: Covering Your Bases
    Facilitated by Morgan Morrison, CCP, Senior Manager of Compensation & Benefits, Spirax Sarco

    ·Compensation & Benefits
    • General Overview
      • One of the biggest, if not the biggest expense on your P&L
    ·Is your money being spent wisely?
    • Are you paying too little/too much? How do you know?
    • Communications regarding pay
    ·Pay change timing
    ·High-performers vs Adequate-performers vs Low-performers
    ·Total Rewards
    • What is it?
      • The differentiator(s)
    ·Creating a Total Rewards Philosophy to align with your Company?s Strategy
    • How can your small business compete for talent with larger firms?
    ·Building an employer brand
    ·Other Human Resources Functions
    • Recruiting
      • Where and with who do you compete for talent?
    • Talent Development
      • Training dollars are a must
    • Employee Relations
      • Happy employees are engaged employees

    Greater Hartsville Chamber of Commerce
    214 N 5th St
    Hartsville, SC 29550
    Date/Time Information:
    November 20
    11:30 a.m.- 1:00 p.m.
    Contact Information:
    Murphy Monk
    Members: FREE
    Non-members: $40
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